YEAST

CHARACTERISTIC

• It has cantaloupe color and present in granulated form

HAZARD

• It is harmless

SOURCE

• It is prepared by the method of cultivation

GRADE

• Technical, N-F, cooking

USES

• It is used a sweetener and in ethyl Alcohol
• It is used in bakery products and food industry
• It is also used to prepare alcohol and textile industry

• Also used in preparation of enzymes, Vitamin B and in biochemical research